Christmas Menu




Starters

Our homemade special lentil soup prepared with celery, onion and carrots. Served with bread

Smoked scottish salmon with red onion, balsamic glaze

Served with strawberry sauce

Garlic sliced bread, topped with garlic butter, fresh herbs and toasted in the oven

Sauteed mushrooms in a cream and cheese sauce served with bread

Marinated squid, fried and served with sweet chilli sauce



Main Courses

Grilled and served with spinach, new potatoes and cream sauce

Layered with tomato, lettuce, gherkins, red onions and served with chips

Served with mashed potato, baby spinach and pepper salsa

Served with thick cut chips, grilled vine tomato, Watercress

Roast Turkey breast with roast brussel sprouts, potatoes, parsnips and red cabbage

Layers of fried aubergines, potatoes, courgettes, onions, tomato, bechamel sauce and salad



Dessert

Home made served warm with ice cream

A digestive biscuit base tilled with a thick creamy baked cheese

Tart sliced apples, sweetened and lightly-spiced with cinnamon. Served with vanilla ice cream



£34.95

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Drinks Menu